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Delmarva Barbecue Chicken
From mrjwjohnson 15 years ago
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- 40 minutes to make
- Serves 4
All over Delmarva on the way to the beach on the weekends, there are often barbecue chicken stands run by local Rotary or Kiwanis clubs. This is a great, crispy grilled chicken that’s served with sides of slaw, baked beans, and rolls.
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- 1 whole chicken, cut in half
- Marinade:
- 1/2 cup vegetable oil
- 1/2 cup cider vinegar
- 2 teaspoon poultry seasoning
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon hot sauce
- Barbecue Sauce:
- 1/2 cup Salad dressing or mayo
- 1/2 cup cider vinegar
- 1 teaspoon poultry seasoning
- 1/2 teaspoon black pepper
- 1/2 teaspoon hot sauce
go view your shopping list
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Ingredients
- 1 whole chicken, cut in half shopping list
- Marinade: shopping list
- 1/2 cup vegetable oil shopping list
- 1/2 cup cider vinegar shopping list
- 2 teaspoon poultry seasoning shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon black pepper shopping list
- 1 teaspoon hot sauce shopping list
- Barbecue Sauce: shopping list
- 1/2 cup salad dressing or mayo shopping list
- 1/2 cup cider vinegar shopping list
- 1 teaspoon poultry seasoning shopping list
- 1/2 teaspoon black pepper shopping list
- 1/2 teaspoon hot sauce shopping list
How to make it
- In a medium bowl, mix together ½ c oil, ½ c cider vinegar, and 1 tsp hot sauce Stir in 2 tsp poultry seasoning, 1 tsp salt, and 1 tsp hot sauce pepper. Marinate chicken in this mixture for 1 to 2 hours.
- In a small bowl, mix together ½ c mayo, ½ c cider vinegar, and ½ tsp hot sauce Stir in 1 tsp poultry seasoning, and ½ tsp hot sauce pepper.
- Put the chicken pieces on the grill, skin-side-down, and cook uncovered for about 40 minutes, turning several times, brushing barbecue sauce onto the chicken pieces. Grill until the skin in golden brown and the meat is cooked through.
- Check for doneness by cutting into the middle of a piece of chicken. The juices should run clear when you cut into the thickest part of the piece.
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People Who Like This Dish 25
- Angela678 Nowhere, Us
- JABNJENN Nowhere, Us
- hbethard Poplar Branch, NC
- Good4U Perth, Canada
- KGilkey Elkton, Maryland
- sparow64 Sweetwater, TN
- missvintagegold Nowhere, Us
- tinadc Cape Town, ZA
- m11andrade Kankakee, IL
- mrsjljohnson Delmar, MD
- Plus 15 othersFrom around the world!
Reviews & Comments 13 - All Comments
- Your Comments
- mrjwjohnson 7 years ago Was this review helpful? Yes Flag
2 teaspoons poultry seasoning in the Marinade and 1 teaspoon in the Barbecue Sauce
- debbie9703 8 years ago Was this review helpful? Yes Flag
The recipe lists 1 Tablespoon of poultry seasoning, yet the recipe says to use 1 teaspoon. Which is correct?
- 22566 11 years ago Was this review helpful? Yes Flag
A good summer recipe.
Thank-you
Kind Regards
Joyce - jlv1023 ate it and said...
" It was excellent "
Was this review helpful? Yes FlagWow, does this chicken look good. I don't have a grill, do you think the over the burner or inside grill would work?
Have to try this NOW
Thanks
Janet - kingofallassholes ate it and said...
" It was excellent "
Was this review helpful? Yes FlagThank you man for this recipe.I know that I got to give this a try.
- thegoldminer 15 years ago Was this review helpful? Yes Flag
Printed I will try it maybe this weekend, very soon. The one that is JJ :-)
- mark555 ate it and said...
" It was excellent "
Was this review helpful? Yes FlagAlways looking for a new way to BBQ chicken, this looks great, will have to try it.
- mpierce ate it and said...
" It was excellent "
Was this review helpful? Yes FlagHey dude! Thanks for the invite and the chicken sounds great! A little different than the way we do it on the other side of the bay. We cook 1800 halves every year for a fundraiser for our Vol. Fire Dept.
- crabhappychick ate it and said...
" It was excellent "
Was this review helpful? Yes FlagYou KNOW you got a great big 5 from me on this one. Nothing like the smell of barbecuing chicken on the way to OC in the summer!
- lunasea ate it and said...
" It was good "
Was this review helpful? Yes FlagWow - this looks and sounds sooo delicious - and I love grilled chicken. I'm printing your recipe out to try soon. Thanks so much - you get a high 5 from me! :) Vickie
- heatherly 15 years ago Was this review helpful? Yes Flag
Ok I am hungry now! I am out of chicken, darn it!
I am going to the store tomorrow yippee! Thanks for this recipe...cause I tend to do the same thing with chicken over and over again. - binky67 15 years ago Was this review helpful? Yes Flag
Got my 5 for this lovely beautiful chicken.
- henrie ate it and said...
" It was excellent "
Was this review helpful? Yes FlagThis sounds so good, I'm glad you shared it with us. Bookmarking it to make, you have my 5
The Cook
mrjwjohnson
Delmar, MD
The Rating
Reviewed by 15 people
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This sounds so good, I'm glad you shared it with us. Bookmarking it to make, you have my 5
henrie in Savannah loved it
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You KNOW you got a great big 5 from me on this one. Nothing like the smell of barbecuing chicken on the way to OC in the summer!
crabhappychick in Pittsburgh loved it
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Hey dude! Thanks for the invite and the chicken sounds great! A little different than the way we do it on the other side of the bay. We cook 1800 halves every year for a fundraiser for our Vol. Fire Dept.
mpierce in Eure loved it
A Few More Reviews
The Groups
- Cookin With Chicken 66 members
